Amber to light brown, with hints of raisins and vanilla; dry, full, harmonic and fervent. The Marsala of choice for fish, poultry and meat preparation. An elegant aperitif to serve with cheese.
Fairbanks showcases full flavors and a wide range of ports and sherries. Each offering is easy-drinking and perfect as a sipper and provides wonderful value as a quality ingredient in any kitchen.
Dark gold to velvety brown; scentful bouquet; luscious, smooth and richly sweet in flavor; heavy-bodied. Serve at room temperature or over ice.
An amber-coloured wine of intense aromas suggesting dried nuts. Full-bodied and balanced, with little acid and slightly sweet.
Sign up for the Super Cellars newsletter and be among the first to know about upcoming specials!
Please enter a valid email